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ZERO FLORA 37% DARK

Single Origin // Colombia

Colombian MILK, Passion Flower & Sencha

ZERO FLORA

Sugar free single origin chocolate bar.

TASTING NOTES

CACAO
PASSION FLOWER
SENCHA
RASPBERRY
GUAVA

SALT

GOMASIO | JAPAN


chocolate bar

80G

Regular price ₹ 590.00
Regular price Sale price ₹ 590.00
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PAIRINGS
CHEESE: Edam
Mansi Jasani, Guilde Internationale des Fromages

WINE: Viognier, Marsanne, Banyuls Rouge
Craig W Wedge, Wine Specialist

FOOD: Sesame Brittle, Quince
Chef Prateek Sadhu, Chef de Cuisine

BEVERAGE: Tarquins Rhubarb & Raspberry Gin
Keshav Prakash, The Vault Collection

GLUTEN FREE | VEGETARIAN

DIMENSION: 7.5cm x 18.5cm x 1.7cm

SAVOR:This fine coverture chocolate is best enjoyed slowly. Allow the chocolate to warm slightly on the palette before chewing. This releases the chocolates subtle aromas and complexities.

STORE:The chocolate is best stored either in a wine cellar fridge (16-18c 60%RH) or in the warmest part of a home fridge (top shelf on the door side). It is best enjoyed 6 months from the date of production found at the back of the box. Once opened, keep away from strong scents, high humidity and direct sunlight.

NOTE:Temperature fluctuations may cause melting or an appearance of a whitish fat bloom on the bar. Once cooled chocolate taste and texture is unaffected, and is safe for consumption.

INGREDIENTS: Sugarfree Single Origin 37% Colombian Milk Couverture (Cacao, Cacao Butter, Maltinol, Milk powder, Emulsifier, Natural Vanilla), Sencha, PassionFlower, Floral Infusions (Cornflower, Sunflower), Summer Fruit Infusions (Guava, Melon, Mango, Banana, Passionfruit), Raspberry, Gomasio (Sea Salt, Sesame).

INGREDIENTS & NUTRITIONAL INFORMATION