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PEANUT BUTTER & JELLY RICE CRISPY TREAT
SALTED PEANUT BUTTER | STRAWBERRY
With the ‘PB & J Crispy’ I wanted to lean into the idea of the perfect All-American childhood confection. It is a crunchy salted peanut butter rice treat, dotted with bursts of sweet strawberry. With the conspiring notes of nuts, fruits, and cereal it is all at once so simple, yet so layered.
- Chef Prateek Bakhtiani
LAYERS
VEGAN | GLUTEN FREE
DIMENSION: 14.5cm x 11cm x 2.7cm
STORE: Once opened the rice crispies are best stored either in a wine cellar fridge (16-18c 60%RH) or in a cool, dry cabinet. Keep away from strong scents, direct sunlight, and most importantly high humidity as this might make the rice soggy and unappealing.
INGREDIENTS: Toasted Puffed Rice, Honey, Peanut Butter (Peanut, Vegetable Oil, Salt), Inverted Sugar Syrup, Strawberry, Glucose, Pectin, Citric Acid, Freeze Dried Raspberry, Salt.
